Chocolate Cakes
Molten lava cakes, devil's food layer cake, and flourless torte.
Decadent chocolate desserts from molten cakes to truffles and layered brownies.
Curator's Notes
We explore cocoa percentages, tempering techniques, and pairing flavors like sea salt and raspberry. Recipes include both simple and showstopping options.
Highlights
Cookie & Brownies
Triple chocolate cookies, fudgy brownies, and chocolate crinkles.
Elegant Treats
Dark chocolate truffles, chocolate mousse, and pots de crème.
Ideas to Try
- Use high-quality chocolate for best flavor and texture.
- Bring chocolate to room temperature before melting for smoothness.
- Pair dark chocolate with sea salt or espresso for depth.